Bombay Spiced Chicken Skewers - cooking recipe

Ingredients

1 cup peanut oil
4 garlic cloves, crushed
2 tablespoons sweet paprika
1 tablespoon ground cumin
1 tablespoon turmeric, ground
1 tablespoon ground coriander
2 kg chicken breast fillets
Rafta
2 cucumbers, seeded chopped finely
3/4 cup yogurt
1 tablespoon lemon juice
2 garlic cloves
1/4 cup finely chopped of fresh mint

Preparation

Heat oil in a small saucepan.
cook garlic and spices, stirring until fragrant.
Cube chicken and thread on to skewers.
place in dish and cover with spices
marinate in fride 3 hous turning often to make sure skewers are well coated.
Drain and cook skewers on an grill.