Spicy Indian Grilled Chicken - cooking recipe

Ingredients

Marinade paste
1 tablespoon black pepper, coarse grind
1 tablespoon paprika
1/2 teaspoon cayenne pepper or 1/2 teaspoon chipotle pepper
1 tablespoon garam masala
2 teaspoons ground cumin
2 teaspoons oregano
1 1/4 teaspoons salt
1 garlic clove, minced
3 tablespoons vegetable oil
2 tablespoons lemon juice
2 tablespoons plain yogurt
Chicken
3 -4 lbs chicken pieces

Preparation

Combine all marinade ingredients well.
Coat chicken pieces in marinade paste.
Marinate from 1 hour, or up to overnight in the refrigerator.
Grill over medium coals until browned, about 15 minutes each side.