Oven-Baked Maple Barbecued Ribs - cooking recipe

Ingredients

3 -4 lbs pork spareribs
1 cup maple syrup
1 onion, chopped
1 tablespoon sesame seeds
1 tablespoon white vinegar
1 tablespoon Worcestershire sauce
1 tablespoon chili sauce
salt
1/2 teaspoon ginger powder
1/4 teaspoon ground mustard powder
pepper

Preparation

Set oven to 350 degrees.
Place ribs meat side down on a shallow baking pan.
Bake for 40 minutes.
Drain and cool slightly.
Meanwhile, in a saucepan, combine remaining ingredients; cook, and stir over medium heat until mixture comes to a boil.
Cut ribs into serving-size pieces; return to pan (meat side up).
Pour the sauce over ribs.
Bake uncovered for 1 hour or until the ribs are tender, basting occasionally.
Note: If desired the sauce recipe may be doubled and also, prepared a day ahead, and refrigerated until ready to use.