Pizza Biscuit Bake - cooking recipe

Ingredients

1 lb sausage
21 ounces canned refrigerated buttermilk biscuits
15 ounces pizza sauce
3 ounces pepperoni slices
4 cups mozzarella cheese

Preparation

Preheat oven to 350 degrees.
Cook meat over medium heat and drain.
Cut each biscuit into quarters and lay evenly in a greased 9x13 pan.
Top biscuits with pizza sauce.
Cover with cheese.
Place sausage and pepperoni on top.
Bake for 25-30 minutes or until cheese is melted.
Let stand for about ten minutes before serving.