Pumpkin Pie Oatmeal - cooking recipe
Ingredients
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1/2 cup old-fashioned oatmeal, uncooked
1/2 cup canned pumpkin
1 cup water
1 pinch ground cardamom
1/4 teaspoon pumpkin pie spice
1 tablespoon Splenda sugar substitute
Preparation
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Mix all ingredients.
Cook over low heat for 20 minutes, or until thick.
If you want something a bit creamier, use skim milk instead of water.
For Vegan do not use milk.
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