Mini Bacon & Zucchini Pies - cooking recipe

Ingredients

1 zucchini, grated
2 slices bacon, chopped finely
2 eggs
1/2 cup cream
1/2 cup parmesan cheese, grated
1 tablespoon plain flour
1 garlic clove
salt
pepper
2 sheets puff pastry

Preparation

Cut pastry sheets into 5 rounds each, and line a large cup muffin tray with the rounds.
Mix all other ingredients together.
Spoon mixture into pastry cases.
Bake at 200 degress for 15-20 minutes.