Pineapple Upside-Down Cake Cocktail For A Crowd! - cooking recipe
Ingredients
-
12 ounces pineapple juice concentrate, thawed
12 ounces pinnacle brand cake vodka
12 ounces club soda
12 ounces cherry soda
brown sugar, for rimming glasses
Optional
maraschino cherries & pineapple slice (to garnish)
Preparation
-
Rim glasses with brown sugar.
Pour vodka, club soda, cherry soda & pineapple juice concentrate in a pitcher. Stir well to combine.
Serve over ice.
Leave a comment