Easy Red Potato Salad - cooking recipe

Ingredients
    5 lbs red potatoes
    1 large red onion
    3 tablespoons pickle juice
    2 tablespoons dill pickle cubes
    2 cups mayonnaise
    1/4 cup ranch dressing
Preparation
    Cut and boil potatoes.
    Let drain and cool some (for about 15 minutes).
    Pour on pickle juice and toss.
    Add the rest.
    Can be enjoyed hot or cold.
    Goes great with ribs and baked beans.

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