Impressive Creole Dipping Sauce - cooking recipe

Ingredients

1 cup mayonnaise
1/3 cup creole mustard
1 tablespoon lemon juice, to taste
1 1/2 teaspoons creole seasoning, to taste

Preparation

Mix Creole mustard with the mayonnaise to taste.
Add lemon juice to taste, (1 Tbsp. will get you going.) Add Creole spices to taste (start with 1 1/2 tsp.).
Refrigerate for about 1 hour.