Zucchini Fritters - cooking recipe

Ingredients

vegetable oil
1/2 cup milk
1 egg, beaten
1 cup all-purpose flour
1 1/2 teaspoons baking powder
1/2 ounce package ranch dressing mix
2 cups shredded zucchini
1 teaspoon salt
1/2 teaspoon pepper

Preparation

Fill electric frying pan with oil to a depth of 2 inches.
Heat to 375 degrees.
Combine milk and egg in a bowl.
Mix together dry ingredients and add to egg mixture; mix well.
Fold in zucchini and pepper.
Drop batter by teaspoonfuls into hot oil.
Fry until golden brown; turn once.
Drain completely on paper towels.