Noodle Soup Number 1 - cooking recipe

Ingredients

1 lb stewing beef
1 lb pork sausage
1 1/2 ounces mccormick beef stew seasoning
32 ounces beef stock

Preparation

brown marble sized sausage balls.
flour the beef cubes.
brown the beef.
mix stock and seasoning.
combine meat and stock in crock.
add 2 cups uncooked macaroni.
slow cook low for 6 hrs.