Sticky Chargrilled Pineapple - cooking recipe

Ingredients

2 pineapple, small, ripe, tops removed
2/3 cup maple syrup
1 tablespoon brown sugar
1 teaspoon cinnamon
whipped cream, to serve

Preparation

Cut pineapple into 2 cm thick wedges.
Combine syrup, sugar and cinnamon.
Pour over pineapple, let stand 10 minutes.
Heat BBQ grill on medium heat.
Cook 3 minutes each side or till golden.
Serve with cream.