Pesto - cooking recipe

Ingredients
    2 cups chopped fresh basil
    1/2 cup chopped of fresh mint
    1/4 cup soft breadcrumbs
    1/8 cup grated parmesan cheese
    1 tablespoon olive oil (or more for consistency)
    1 tablespoon minced garlic
    1/4 teaspoon black pepper
Preparation
    Place all ingredients in a mini-chopper or blender and blend until smooth.

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