Pesto - cooking recipe
Ingredients
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2 cups chopped fresh basil
1/2 cup chopped of fresh mint
1/4 cup soft breadcrumbs
1/8 cup grated parmesan cheese
1 tablespoon olive oil (or more for consistency)
1 tablespoon minced garlic
1/4 teaspoon black pepper
Preparation
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Place all ingredients in a mini-chopper or blender and blend until smooth.
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