3 Ingredient Chili (Or Salsa) - cooking recipe

Ingredients

2 (10 ounce) cans Rotel tomatoes & chilies
1 (15 ounce) can black beans, rinsed and drained
1 (15 ounce) can corn, drained (I use frozen)
tortilla chips

Preparation

Place all ingredients into pan and heat through.
Add any toppings you may want like cheese, onion, sour cream, whatever.
Serve with tortilla chips.