Margarita Dip - cooking recipe

Ingredients

1 (8 ounce) package cream cheese
1/4 cup powdered sugar
2 1/2 tablespoons frozen margarita mix or 2 1/2 tablespoons limeade juice
1 tablespoon triple sec
1/8 teaspoon salt
1/4 cup tequila

Preparation

Mix all ingredients together with a mixer, until smooth.
Chill for at least two hours.