Ingredients
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1 cup butter
2 eggs
1 1/2 cups brown sugar, not packed
3 1/2 cups flour
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon cinnamon
1 teaspoon vanilla
3/4 cup dried cherries
1/2 cup chopped almonds (optional) or 1/2 cup pecans (optional)
Preparation
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Mix butter, eggs, brown sugar, and flour until well combined.
Add baking powder, baking soda, cinnamon, vanilla, cherries, and nuts.
Roll dough into logs that are approximately 1 inch around. Wrap in waxed paper and place in the refrigerator until ready to bake.
When you are ready to bake, preheat oven to 350 degrees.
Slice logs into 1 inch rounds and place on an ungreased cookie sheet.
Bake 12 minutes or until golden brown.
Cool 5 minutes before transfering to a cooling rack.
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