Frozen Peach And Pecan Salad - cooking recipe

Ingredients

8 peach halves in syrup
1 cup cream cheese
1 cup mayonnaise
1 cup chopped pecans
1 cup heavy cream, whipped

Preparation

Arrange peach halves in 9 x 9 cake pan, hollow sides up.
Mix cream cheese, mayo, pecans, and whipped cream together and pour over peaches Freeze about 3 to 4 hours.
Serve on crisp lettuce leaves.