Salsbury Steak - cooking recipe
Ingredients
-
3 lbs ground beef
1 lb pork (optional)
1 egg
6 ounces Stove Top stuffing mix, dry mix
2 (87 ounce) packages gravy
Preparation
-
in a large bowl put ground beef one egg an box of stuffing mix all together try an not add any water after it is all mixed form to small loaves or large hamburgers fry on all sides untill real crisp almost burnt in a pan mix gravy an add meat patties cook about half hour on stove or a hour in iven at 350.
Leave a comment