Italian Bean & Sausage Pasta - cooking recipe
Ingredients
-
2 cups dried rotini pasta
6 ounces smoked sausage (halved lengthwise and sliced)
1 (14 1/2 ounce) can cut Italian cut green beans (drained)
1 (14 1/2 ounce) can italian recipe stewed tomatoes (undrained)
2 ounces parmesan cheese (shaved or grated)
Preparation
-
Cook pasta according to box and drain.
Cooked slices sausage in large skillet over medium-high heat until browned.
Stir in beans and undrained tomatoes.
Bring to boil and then reduce to low.
Simmer uncovered 3-5 minutes
Stir in pasta and cook until heated through 2-3 minutes.
Top with cheese after plated.
Leave a comment