Coffee-Glazed Nuts - cooking recipe

Ingredients

2 tablespoons hot water
1 1/2 teaspoons nescafe taster's choice 100% pure instant coffee granules
1/4 cup granulated sugar
1 tablespoon honey or 1 tablespoon light corn syrup
1/4 teaspoon kosher salt
3 cups whole mixed nuts (such as walnuts, pecans and unsalted almonds)

Preparation

PREHEAT oven to 350\u00b0F Line baking sheet with foil.
COMBINE water and coffee granules in medium saucepan; stir until dissolved. Stir in sugar, honey and salt. Bring to a boil over medium-high heat, stirring constantly, until sugar is dissolved. Remove from heat; stir in nuts until completely coated. Spread in single layer over prepared baking sheet.
BAKE for 5 minutes; stir. Bake for an additional 10 minutes, stirring halfway through bake time. Cool completely on baking sheet. Break into pieces; store in an airtight container. Can be made up to one week in advance.