Hayride Popcorn And Peanuts - cooking recipe

Ingredients

1/3 cup butter, melted
1 teaspoon dried dill weed
1 teaspoon Worcestershire sauce
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon salt
2 quarts popped popcorn
2 (1 1/2 ounce) cans potato sticks
1 cup mixed nuts

Preparation

In a large bowl, mix together the first 6 ingredients.
Add in popcorn, potato sticks, and nuts; toss to coat.
Transfer mixture to an ungreased rimmed baking sheet.
Bake in a 350\u00b0 oven for 3 minutes, stir mixture and bake another 4-5 minutes.
Store in air-tight containers.