Meatballs In Apple Butter - cooking recipe

Ingredients

1 lb pork sausage
4 teaspoons maple syrup
8 tablespoons apple butter

Preparation

Roll sausage into 1 inch balls. Place in medium refrigerator container. Combine apple butter and syrup; pour over the meatballs. Refrigerate overnight.
Preheat oven 350 degrees. Bake for 30 minutes. Serve immediately.