Orange Honey Marinade - cooking recipe

Ingredients

1/2 cup orange juice (preferably fresh)
3 tablespoons honey
3 tablespoons red wine vinegar
1 medium onion, chopped
1 tablespoon grated orange zest
1 1/2 teaspoons chopped fresh thyme (or 1/2 tsp dried thyme)
6 whole cloves
1/3 teaspoon ground allspice
1/4 teaspoon ground ginger
1 bay leaf, crumbled
1/2 teaspoon salt
1/2 teaspoon black pepper

Preparation

Whisk together all ingredients in a bowl.
Use to marinate chicken breasts or pork tenderloin in the refrigerator overnight.
Brush with marinade while cooking.