Baked Simple German Pancake (Auflaufen) - cooking recipe

Ingredients

1/2 cup cold milk
1/2 cup flour
2 beaten eggs
1/8 cup melted butter
1/2 teaspoon vanilla
1 pinch salt
Pam cooking spray
sprinkling nutmeg

Preparation

Mix milk and flour; add beaten eggs, a pinch of salt, and vanilla.
Pour batter into sprayed or well buttered 9\"x13\" pyrex dish (or something comparable).
Sprinkle with nutmeg.
Bake in preheated 425 degree F oven for 15-20 minutes depending on altitude. (I have to bake mine for 20 minutes at 3500 ft.).
Serve with powdered sugar, lemon wedges, sauted apples, or of course, good ole pure maple syrup. Yum, yum and not too unhealthy.