King Creole - cooking recipe

Ingredients
    1 fluid ounce dark rum
    1/2 fluid ounce creme de banane
    1/2 fluid ounce Kahlua
    1 fluid ounce heavy cream
Preparation
    Add the first 3 ingredients into a shaker filled with ice.
    Shake vigorously.
    Strain into a cocktail glass.
    Float the cream on top.

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