Church Windows - cooking recipe

Ingredients

12 ounces chocolate chips
1/2 cup butter
1 cup ground walnuts
7 ounces shredded coconut
10 1/2 ounces colored miniature marshmallows

Preparation

Melt chocolate chips and butter. Cool them to touch (don't want to melt the marshmallows).
Add the nuts and marshmallows. Mix well.
Divide mixture into to 2 large log rolls. Roll each roll in the coconut.
Wrap in waxed paper and chill for 24 hours.
Slice into 1/3 inch cookies.
Recipe makes about 3 dozen.