Sheila'S Peppered Lamb Chops - cooking recipe
Ingredients
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4 lamb loin chops
2 tablespoons soy sauce
1 tablespoon olive oil
1 tablespoon red wine vinegar
2 teaspoons crushed peppercorns
1 teaspoon Dijon mustard
1/4 teaspoon thyme
1 clove garlic, minced
Preparation
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Combine all ingredients and marinate at least 1/2 hour.
Broil or grill to desired doneness.
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