No Flour Peanut Butter Cookies - cooking recipe

Ingredients

2 cups peanut butter
2 cups sugar
2 large eggs
2 teaspoons baking soda
1 pinch salt
1 teaspoon vanilla essence

Preparation

Preheat oven to 350 degrees F.
Prepare baking sheets with parchment paper.
In a medium bowl mix the peanut butter and the sugar until smooth.
Add the eggs one at a time, then add the baking soda, salt and the vanilla essence.
Roll dough into walnut size balls, place on the baking sheet giving them room to spread, press down slightly with a wet fork.
Bake for 8 to ten minutes, remove from the oven and leave them on the baking sheet to cool for a few minutes, they will be very soft at this stage, then remove to a wire rack to cool completely.
Depending on your walnut size it should make 36 cookies.