Tender And Juicy Marinated Chicken - cooking recipe

Ingredients

1/2 cup Italian dressing
1/2 cup soy sauce
6 bone-in chicken breast halves, with skin
onion powder
garlic powder
salt

Preparation

Combine italian dressing and soy sauce; mix well.
Pour marinade into a gallon sized resealable plastic bag; add chicken.
Marinate for at least 4 hours or overnight, turning several times (can be marinated up to 36 hours).
Place chicken in a shallow baking dish (I use a cookie sheet covered with foil and sprayed with Pam).
Sprinkle chicken liberally with onion powder and garlic powder.
Sprinkle with salt, to taste.
Bake for 45-60 minutes at 350 degrees, or until juices run clear.