Berta - cooking recipe

Ingredients

1 1/2 ounces simple syrup
1 1/2 ounces lemon juice or 1 1/2 ounces lime juice
1 1/2 ounces tequila
1 cup ice cube
12 ounces plain seltzer water

Preparation

To prepare a simple syrup combine equal amounts of sugar and water in a small saucepan. Heat until the sugar is fully dissolved and the liquid is clear. Cool and store in a clean container. You can use this for other recipes so make a batch.
To prepare the drink, mix the syrup, tequila juice and ice cubes in a large glass and stir.
Fill the glass to the edge with the seltzer water.