Creamy Crab And Shrimp Wontons - cooking recipe

Ingredients
    1 (8 ounce) package cream cheese
    3 green onions, chopped very fine
    1/4 cup seasoned bread crumbs, crushed fine
    1 cup imitation crabmeat, chopped fine
    24 large shrimp, peeled,deveined and cooked.
    salt (I omit)
    pepper (I omit)
    24 square wonton wrappers
    1 cup mozzarella cheese, shredded
    cooking spray
Preparation
    Mix cream cheese, green onion, bread crumbs and crab meat together.
    Add salt and pepper to taste.
    (I omit this).
    Spray mini muffin pan with cooking spray, and push in 1 wonton wrapper to form a cup.
    The edges will stick out.
    Add a small teaspoonful of cream cheese mixture into each cup.
    Top with 1 shrimp, and a small pinch of shredded cheese.
    Bake in 350 degree oven, until wonton wrapper is slightly browned, about ten minutes.

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