Easiest Frozen Lemon Fluff Pie - cooking recipe

Ingredients

1 (14 ounce) can sweetened condensed milk
1 (6 ounce) can of slightly thawed lemonade concentrate
1 (8 ounce) container Cool Whip Topping
3 tablespoons lemon juice
1 graham cracker crust

Preparation

Blend sweetened condensed milk, concentrate, Cool Whip and lemon juice until combined. Poor into graham cracker crust and freeze until set. Get a large spoon and dig in (or cut into several pieces and share)!
Enjoy your frozen fluff!