Potato Salad - cooking recipe

Ingredients

2 medium potatoes
4 eggs
1/3 cup chopped onion
1 1/2 cups Miracle Whip
1 1/2 tablespoons yellow mustard
2 -3 tablespoons white sugar
seasoned pepper

Preparation

Boil eggs, peel and chop.
Boil potatoes until a knife passes through them easily (usually 25 to 30 minutes), peel and cube.
While eggs and potatoes are cooking, mix Miracle Whip, mustard and sugar until well blended.
In a large bowl combine potatoes, eggs and onion. Add salad dressing and mix until well coated. Sprinkle top lightly with seasoned pepper.
Chill and serve.