Ingredients
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3 tablespoons peanut butter
3/4 ounce quick-cooking oats
2 teaspoons unsweetened cocoa
1 teaspoon vanilla extract
2 tablespoons water
1 1/2 teaspoons water
3 teaspoons sugar
1/3 cup non-fat powdered milk (or soy milk powder)
Preparation
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In a small bowl, combine all ingredients and mix well.
Place mixture on wax paper and shape into a log.
Roll up wax paper and chill in the refrigerator at least 30 minutes.
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