Minute Steaks - cooking recipe

Ingredients

1 1/2 lbs cubed steak
1/2 cup butter (melted)
1 (10 1/2 ounce) can condensed golden mushroom soup
1 cup milk

Preparation

Brown the cubed steaks in skillet, then drain fat.
Add all the ingredients, mix well then cover.
Cook on medium heat until steaks are tender.