Red Currant Chicken Wings - cooking recipe

Ingredients

5 lbs chicken wings
2 cups red currant jelly
2 cups ketchup
1/4 cup lemon juice
1/4 cup light soy sauce
1 teaspoon garlic powder

Preparation

Place wings in large casserole.
Bring sauce ingredients to a boil and pour over wings.
Bake at 275F oven for 2 hours or until brown and tender.