Coleslaw That Lasts - cooking recipe

Ingredients
    1 head cabbage, finely chopped
    1 onion, sliced thin
    1 green pepper, sliced thin
    1 carrot, shredded
    In a jar mix the following
    1 cup sugar
    1 cup white vinegar
    1/2 cup corn oil (if you use another oil it will completely change the flavor)
Preparation
    Shake jar to combine liquid.
    Pour over cabbage mixture and keep in a tupperware-type container in the refrigerator overnight is best to allow the flavor to blend.
    *Note:This coleslaw will last much longer than most.
    In frig.
    it lasts up to 2 weeks.
    It does excellent when you need to take it on a picnic.
    Everyone seems to ask for this recipe.
    Enjoy!

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