Strawberry Fruit Dip - cooking recipe

Ingredients

1 cup strawberry, sliced
1/4 cup sour cream
1 tablespoon sugar
1/4 teaspoon vanilla
1/2 cup whipping cream

Preparation

In a blender or food processor, combine the strawberries, sour cream, sugar, and vanilla. Cover and process until smooth.
In a small mixing bowl, beat cream until stiff peaks form.
Fold into strawberry mixture.
Cover and refrigerate for at least one hour.
Serve with fruit.