Banana Oat Coconut Prune Bread - cooking recipe

Ingredients

1 egg
3/4 cup applesauce
1/2 cup sugar
2 -3 mashed ripe bananas
1 tablespoon cinnamon
1 teaspoon cardamom
1 1/2 cups self-rising flour
1 cup oats
1/2 cup milk
6 -8 cut up prunes
1/2 cup coconut flakes

Preparation

Mix the first 6 ingredients. Add flour, oats, milk, prunes and coconut and stir until mixed well.
Pour batter in greased loaf pan, sprinkle with some oats and bake for about 35-45 minutes at 375 degrees.