World Class Peanut Butter Cookies - cooking recipe

Ingredients

1 cup peanut butter (Chunky or Smooth)
1 cup sugar
1 large egg
1 1/2 teaspoons baking soda

Preparation

Cream together peanut butter and sugar.
Add egg and baking soda and mix thoroughly.
Roll into 1 inch balls and drop onto cookie sheet.
Using the back of a spoon flatten in a cross-hatch pattern.
(Wet spoon or dip in sugar to keep dough from sticking) Bake at 375 degrees for 12- 15 minutes.