Golden Nugget'S Bread Pudding - cooking recipe

Ingredients

16 ounces half-and-half
8 ounces whipping cream
8 eggs
1 1/4 cups sugar
1/4 teaspoon vanilla
4 1/2 slices white bread
1/2 teaspoon ground cinnamon
1 teaspoon sugar
2 tablespoons raisins

Preparation

Mix first 5 ingredients together in a bowl.
Arrange bread in a single layer on the bottom of a 9 x 13 inch casserole dish.
Pour the egg mixture evenly over the bread.
Mix cinnamon and sugar together. Sprinkle over bread.
Sprinkle raisins on top.
Cover with foil and bake in a water bath at 400 degrees for 75 to 90 minutes.