Jalapeno Cream Cheese - cooking recipe

Ingredients

1 (8 ounce) package cream cheese, softened
1 tablespoon mayonnaise
1/8 - 1/4 teaspoon garlic powder
1 jalapeno, seeds removed and diced fine (more or less to taste)

Preparation

Blend together softened cream cheese, mayonnaise and garlic powder until smooth and no longer lumpy. Add chopped jalapeno to cream cheese mixture and stir until just blended.
The longer the mixture sits, the hotter it becomes.