Cider Baked Sausage - cooking recipe
Ingredients
-
1 lb breakfast sausage links
3 cooking apples, cored,peeled and sliced (I use Granny Smith)
1 onion, peeled and sliced
2 cups apple cider
Preparation
-
Preheat oven to 350\u00b0.
Prick sausages with a fork and place in a baking dish.
Add apples, onion and cider.
Bake 30-40 minutes, stirring occasionally, until sausage is cooked through and onions are tender.
Leave a comment