Old Bay Shrimp Salad - cooking recipe

Ingredients

3 quarts water
1/4 cup Old Bay Seasoning
2 lbs unpeeled medium shrimp
1/2 cup finely chopped celery
1/3 cup chopped onion
1/3 cup light mayonnaise
2 tablespoons lemon juice
3/4 teaspoon Old Bay Seasoning
1/4 teaspoon pepper
8 green lettuce leaves
assorted cracker

Preparation

Bring 3 quarts water and 1/4 cup Old Bay seasoning to boil in a large pot; add in shrimp; cook, stirring occasionally, for 2 minutes or until shrimp turn pink; drain.
Pour shrimp into a 13x9 inch pan to cool.
Peel shrimp and devein; chop shrimp.
In a bowl, stir the celery and next 5 ingredients together; stir in shrimp.
Cover and chill 2 or more hours.
Serve on lettuce leaves with assorted crackers.