Fudge Cookies - cooking recipe

Ingredients

1/2 cup cocoa
1/4 cup butter
1 cup flour
1 cup sugar
2 eggs
1 teaspoon vanilla
1 teaspoon baking soda
1/4 teaspoon salt

Preparation

Stir cocoa into butter, cool slightly.
Stir in 1/2 cup flour, sugar, eggs, vanilla, baking soda and salt.
Sir in remaining flour.
Cover and refrigerate until firm, about 3 hours or over night.
Heat oven to 300 degrees. Grease cookie sheets.
Shape dough into 1-inch balls, roll in powderedsugar. place balls 2-inches apart on cookie sheet.
Bake 10-12 minutes until tops have crackled appearance and are set.
remove from cookie sheet and let cool.