Marmalade Glazed Ham - cooking recipe

Ingredients

6 -7 lbs bone in ready to serve ham
1 cup orange marmalade
1/2 cup of firmly packed brown sugar
1/2 teaspoon dry mustard
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg

Preparation

Heat oven to 325F'Score the fat on the ham into diamonds.
Bake uncovered for 1 1/2 hours.
Combine the remaining ingredients and mix well.
During the last 20 minutes of baking time increase the oven temp tp 400 degrees F.
Spoon half the glaze over the ham covering the sides as well.
return to oven for 10 minutes.
Spoon the rest of the glaze over the ham bake a final 10 minutes.