Bailey'S Milkshake - cooking recipe
Ingredients
-
4 tablespoons Baileys Irish Cream
2 scoops vanilla ice cream
1 1/4 cups milk (whole/low fat)
ice cube
Garnish
2 red cherries
mint leaf
chocolate syrup
Preparation
-
Crush ice cubes in blender (I use the PULSE button).
Add Bailey's Irish cream, ice-cream and milk, process until foamy and well-combined.
Pour into 2 tall glasses, top with a cherry and some mint leaves.
If you like, drizzle chocolate sauce on top and serve immediately.
Leave a comment