Garlicky Chicken And Sprout Kebabs - cooking recipe

Ingredients
    1 pint Brussels sprout
    1 lb chicken, cut into bite size pieces
    2 onions
    4 cloves garlic, minced
    1 cup Italian dressing
    1 teaspoon soy sauce
    salt and black pepper, to taste
Preparation
    Cook sprouts, covered, in boiling salted water until tender (about 8-10 min.) Cut onion into wedges.
    Combine garlic, dressing and soy sauce.
    Marinate chicken, sprouts, and onion in Italian dressing mixture 1-2 hours.
    Thread on skewers, alternating ingredients.
    Sprinkle skewers with salt and pepper.
    Broil/grill 3-4 inches from heat until chicken is cooked through (approx 8-10 minutes).

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