Noodle Burritos - cooking recipe

Ingredients
    2 tablespoons olive oil
    1/2 lb spaghetti
    1 cup chicken broth
    1 cup chunky salsa
    6 flour tortillas
Preparation
    Heat oil in wok or large pan.
    Add noodles.
    Cover with broth.
    Add salsa to your liking.
    Sautee until noodles are cooked through.
    Place individual servings of noodles on warm tortillas. Top with shredded cheese and sour cream.

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