Fudge Meltaways - cooking recipe

Ingredients

1/2 cup butter
1 ounce unsweetened baking chocolate
1/4 cup sugar
1 teaspoon vanilla
1 egg, beaten
2 cups graham cracker crumbs
1 cup coconut
1/2 cup nuts, chopped, I use pecans
1/4 cup butter
1 tablespoon milk
2 cups confectioners' sugar, sifted
1 teaspoon vanilla
1 1/2 ounces unsweetened baking chocolate

Preparation

Melt 1/2 c butter and 1 oz chocolate in saucepan. Blend sugar, 1 t vanilla, egg, crumbs, coconut and nuts into butter-chocolate mixture. Mix well and press into ungreased 9'x9\"x 1 3/4\" or 11 1/2\" x7 1/2\" x 1 1/2\"baking dish. Refrigerate.
Mix 1/4 c butter, milk, confectioners sugar and 1 t vanilla. Spread over crumb mixture. Chill.
Melt 1 1/2 oz chocolate and spread over chilled filling. Chill. Cut before firm.